โดยทั่วไปจะใช้วิธีใดในการสอบเทียบเทอร์โมมิเตอร์วัดแรงดัน HVAC นอกสถานที่

In the daily operation and maintenance of HVAC systems, pressure thermometers are critical indicators of system performance and safety. Ensuring the accuracy of these instruments is paramount. Unlike laboratory calibration, on-site calibration requires verifying and adjusting the instrument's performance quickly and accurately while minimizing or avoiding system downtime. Professional on-site calibration involves a rigorous set of methods and equipment to ensure the reliability of the instrument data.

I. Preparation and Preliminary Inspection Before Calibration

1. Visual Inspection of Instrument Appearance and Installation

Before conducting any measurements, technicians must perform a visual inspection of the pressure thermometer. The inspection includes:

• Dial Clarity: Confirm that the dial glass or plastic cover is free of cracks and condensation, and that the scale lines and numerals are clear and readable.

• Pointer Status: Check if the pointer is bent, loose, or sticking. Verify if the pointer is accurately at zero (for offline instruments without system pressure).

• Connection Sealing: Check the instrument's connection threads, capillary tubing, or sensing bulb connections for leaks or damage.

• Damping Fluid Status: For liquid-filled instruments, check if the filling fluid (e.g., glycerin) is discolored or if the liquid level is too low.

2. System Condition Stability Confirmation

On-site calibration must be performed under relatively stable system conditions. If system pressure and temperature fluctuate wildly, the calibration results will be unreliable. Technicians need to confirm:

• Stable System Load: The chiller or boiler should operate at a constant load for a sufficient period to achieve thermal equilibrium.

• Stable Medium Flow Rate: Ensure that the flow rate of the fluid (water, air, or refrigerant) around the measurement point is stable to avoid interference from instantaneous fluctuations.

II. Pressure Calibration Methods: Comparison with Standard Pressure Sources

The calibration of the pressure element of a pressure thermometer is essentially a direct comparison of its reading against a standard pressure source of known accuracy.

1. Digital Pressure Calibrator Comparison Method

This is the most common and efficient method for modern HVAC on-site calibration:

• Equipment Requirement: A high-accuracy Digital Pressure Calibrator is used as the standard. The accuracy of this standard must be at least three to four times greater than the instrument under test (IUT) (commonly known as the 4:1 calibration ratio).

• Procedure:

  • Connect the standard pressure calibrator and the IUT via a pressure manifold or T-fitting.

  • Use a manual pressure pump (such as a pneumatic or hydraulic pump) to gradually increase the pressure to the calibration points of the IUT (typically chosen at 25% , 50% , 75% , and 100% of the full scale).

  • At each calibration point, record the readings of both the standard and the IUT, and calculate the error.

  • If the error exceeds the allowed tolerance, make fine adjustments using the instrument's external zero or span adjustment screws.

2. Traditional Deadweight Tester (Less Commonly Used)

In high-accuracy applications, a Deadweight Tester is occasionally used. This device generates accurately known pressure values by balancing weights on a piston. However, due to its size and complex on-site operation, it is being gradually replaced by digital calibrators in field HVAC applications.

III. Temperature Calibration Methods: Heat Source Comparison and Uniformity

The goal of temperature calibration is to place the pressure thermometer's sensing bulb into an known and stable temperature environment and compare its reading with a high-accuracy standard thermometer.

1. Portable Dry-Block Calibrator Method

The Dry-Block Calibrator is the gold standard for on-site temperature calibration:

• Equipment Requirement: A portable dry-block calibrator capable of heating and cooling is used. It features an internal insert designed to accommodate both the standard thermometer and the IUT's sensing bulb.

• Procedure:

  • Insert the standard thermometer (such as a high-accuracy RTD or thermocouple) and the IUT's sensing bulb into the dry-block insert. The immersion depth must reach or exceed the sensitive element depth of the IUT's bulb.

  • Set the dry-block calibrator to the required calibration temperature point. Allow sufficient time (typically 10 to 20 minutes) for the temperature field to achieve complete uniformity and stability.

  • Once stable, simultaneously record the temperature readings of the standard and the IUT, and calculate the error.

  • Focus on calibrating the primary operating temperature points of the HVAC system (e.g., 7∘C chilled water supply, or 82∘C hot water temperature).

2. Isothermal Oil or Water Bath Method (Higher Accuracy but More Complex)

For extremely high accuracy requirements or when the sensing bulb size is too large for a dry-block calibrator, an Isothermal Liquid Bath can be used. This provides a more uniform and stable temperature environment by stirring the liquid (such as silicone oil or pure water). However, due to the inconvenience of liquid handling and potential contamination, this method is uncommon in routine HVAC field calibration.

IV. Error Calculation and Result Documentation

1. Recording and Assessment

Data for all on-site calibration points must be meticulously recorded on a calibration certificate or work order. The documentation includes:

• Reference Reading (from the standard instrument)

• Unit Under Test Reading (from the instrument being calibrated)

• Measurement Error (Error = UUT Reading - Reference Reading)

• Calibration Environmental Conditions (ambient temperature, humidity)

• Standard Instrument Information (model, serial number, last calibration date)

2. Conclusion Determination

The error is compared against the Maximum Permissible Error specified by the instrument manufacturer or the system requirement.

• Pass: The error is within the permissible range, and the instrument can continue to be used.

• Adjusted: The error is out of tolerance but can be corrected via adjustment screws or pointer manipulation.

• Fail: The error is out of tolerance and cannot be corrected by adjustment; the instrument must be repaired or replaced.